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	<title>assyrtiko &#8211; Gus Clemens on Wine</title>
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		<title>Domaine Sigalas Santorini Assyrtiko 2022</title>
		<link>https://www.gusclemensonwine.com/domaine-sigalas-santorini-assyrtiko-2022/</link>
		
		<dc:creator><![CDATA[gusclemens]]></dc:creator>
		<pubDate>Sun, 13 Apr 2025 20:59:46 +0000</pubDate>
				<category><![CDATA[Facts About Wine]]></category>
		<category><![CDATA[Tasting Notes]]></category>
		<category><![CDATA[Wine & Grapes]]></category>
		<category><![CDATA[assyrtiko]]></category>
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					<description><![CDATA[Pale straw color; lemon-lime, peach, grapefruit, pineapple, passion fruit, pear, crushed sea shells, minerality, saline on the nose and palate. Dry, no tannins, very good acidity (3.23 pH). Medium-plus body, pleasing texture with slightly oily notes. Smooth, precise, easy drinker with extended finish. The 2022 vintage was a return to form after several challenging years <a class="read-more" href="https://www.gusclemensonwine.com/domaine-sigalas-santorini-assyrtiko-2022/">Read More</a>]]></description>
		
		
		
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		<title>Boutari Santorini Kallisti Reserve 2013</title>
		<link>https://www.gusclemensonwine.com/boutari-santorini-kallisti-reserve-2013/</link>
		
		<dc:creator><![CDATA[Gus Clemens]]></dc:creator>
		<pubDate>Sat, 11 Jun 2016 18:08:27 +0000</pubDate>
				<category><![CDATA[Tasting Notes]]></category>
		<category><![CDATA[assyrtiko]]></category>
		<category><![CDATA[Boutari]]></category>
		<category><![CDATA[greek wine]]></category>
		<category><![CDATA[santorini]]></category>
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					<description><![CDATA[Gorgeous, brilliant yellow color; apple, peach, vanilla, smoke on the nose; rich, full-fruit, green apple, melon, tropical fruit, citrus on the palate. Dry, significant minerality, medium body, some oak from seven months in barrel, nice acidity, rich, full, significant power, especially for a white wine. Made with assyrtiko grapes, a top-end grape that originated in <a class="read-more" href="https://www.gusclemensonwine.com/boutari-santorini-kallisti-reserve-2013/">Read More</a>]]></description>
		
		
		
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