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	<title>Bertani Valpolicella Ripasso &#8211; Gus Clemens on Wine</title>
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		<title>Bertani Valpolicella Ripasso DOC 2020</title>
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		<pubDate>Sat, 05 Aug 2023 17:22:58 +0000</pubDate>
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					<description><![CDATA[Medium ruby color; cherry, sandalwood, peppercorn on the nose; tart cherry, raspberry, plum, blackberry, cinnamon, tar, minerality, oak, dark chocolate on the palate. Dry; creamy tannins and good acidity. Sweetness notes from ripe fruit, but braced by tartness and richness. Medium body. Robust wine made with valpolicella juices blended with leftover grape must from amarone <a class="read-more" href="https://www.gusclemensonwine.com/bertani-valpolicella-ripasso-doc-2020/">Read More</a>]]></description>
		
		
		
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