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	<title>Biltmore Estate &#8211; Gus Clemens on Wine</title>
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		<title>Biltmore Estate Albariño 2020</title>
		<link>https://www.gusclemensonwine.com/biltmore-estate-albarino-2020/</link>
		
		<dc:creator><![CDATA[gusclemens]]></dc:creator>
		<pubDate>Tue, 02 Apr 2024 03:30:44 +0000</pubDate>
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					<description><![CDATA[Pale gold color; lemon, grapefruit, nectarine, spring wildflowers, peach, coconut, banana, green apple, saline-minerality, spice on the nose and palate. Off-dry; crisp acidity and very aromatic. Light body. Blend of mostly albariño with splashes of sauvignon blanc and chardonnay. California fruit fermented in temperature-controlled stainless steel tanks. After fermentation, wine is adjusted to the appropriate <a class="read-more" href="https://www.gusclemensonwine.com/biltmore-estate-albarino-2020/">Read More</a>]]></description>
		
		
		
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		<title>Biltmore Estate Vanderbilt Reserve Viognier, Virginia 2021</title>
		<link>https://www.gusclemensonwine.com/biltmore-estate-vanderbilt-reserve-viognier-virginia-2021/</link>
		
		<dc:creator><![CDATA[gusclemens]]></dc:creator>
		<pubDate>Thu, 07 Sep 2023 18:53:44 +0000</pubDate>
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					<description><![CDATA[Pale gold color; peach, key lime, pineapple, tangerine, persimmon, vanilla on the nose and palate. Dry; medium body; rich, oily, silky in the mouth. No tannins, some acidity. Hints of oak; about half the wine spent three months in barrel. Grapes came from Biltmore vineyard partners in Virginia whose vineyards share many similarities to Biltmore <a class="read-more" href="https://www.gusclemensonwine.com/biltmore-estate-vanderbilt-reserve-viognier-virginia-2021/">Read More</a>]]></description>
		
		
		
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