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	<title>King Estate &#8211; Gus Clemens on Wine</title>
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		<title>King Estate Willamette Valley Pinot Noir 2021</title>
		<link>https://www.gusclemensonwine.com/king-estate-willamette-valley-pinot-noir-2021/</link>
		
		<dc:creator><![CDATA[gusclemens]]></dc:creator>
		<pubDate>Sat, 02 Dec 2023 18:22:33 +0000</pubDate>
				<category><![CDATA[Tasting Notes]]></category>
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					<description><![CDATA[Medium ruby color; raspberry, blueberry, dark cherry, cranberry, black tea, vanilla, spice on the nose and palate. Dry; pleasant tannins, gentle acidity. 100% Willamette Valley pinot noir grapes—26% King Estate, 16% Pfeiffer, 14% Bradshaw, 6% Croft, 6% Kennel, 32% other Willamette Valley vineyards. Whole clusters are destemmed and cold soaked for 48 hours of daily <a class="read-more" href="https://www.gusclemensonwine.com/king-estate-willamette-valley-pinot-noir-2021/">Read More</a>]]></description>
		
		
		
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		<title>King Estate Inscription Pinot Noir, Willamette Valley 2021</title>
		<link>https://www.gusclemensonwine.com/king-estate-inscription-pinot-noir-willamette-valley-2021/</link>
		
		<dc:creator><![CDATA[gusclemens]]></dc:creator>
		<pubDate>Sat, 23 Sep 2023 05:16:22 +0000</pubDate>
				<category><![CDATA[Tasting Notes]]></category>
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					<description><![CDATA[Medium ruby color; cherry, raspberry, cranberry, plum, blackcurrant, leather, oak, vanilla, cola, minerality on the nose and palate. Dry; more tannic than you expect from a pinot noir, same with acidity. Sour cherry, toasty oak, saline, garigue-earth contribute to to this not being your usual Willamette Valley pinot noir. It pop-and-pours tight, so give it <a class="read-more" href="https://www.gusclemensonwine.com/king-estate-inscription-pinot-noir-willamette-valley-2021/">Read More</a>]]></description>
		
		
		
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