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	<title>Lustau &#8211; Gus Clemens on Wine</title>
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		<title>Lustau East India Solera Sherry</title>
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					<description><![CDATA[Deep tawny-mahogany color; ripe plum, raisins, orange, dates, caramel, toffee, cocoa, mocha, walnuts, tobacco, maple, burnt brown sugar, pinch of salinity on the nose and palate. Sweet (134 RS) with excellent balancing acidity (3.3 pH). Exceptionally smooth, velvety in the mouth. Blend of 80% oloroso, 20% pedro ximénez grapes; the pedro ximénez used to sweeten <a class="read-more" href="https://www.gusclemensonwine.com/lustau-east-india-solera-sherry/">Read More</a>]]></description>
		
		
		
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