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	<title>Trapiche Medalla Chardonnay &#8211; Gus Clemens on Wine</title>
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		<title>Trapiche Medalla Chardonnay, Mendoza 2018</title>
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		<pubDate>Fri, 30 Jul 2021 20:50:12 +0000</pubDate>
				<category><![CDATA[Tasting Notes]]></category>
		<category><![CDATA[Trapiche Medalla Chardonnay]]></category>
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					<description><![CDATA[Medium straw color; yellow apple, pear on the nose; yellow apple, white peach, pear, citrus, honey, hazelnut, butter, vanilla, minerality on the palate. Dry; creamy, lush, delicious; superb mouthfeel. Light-full body. Easy-going acidity. Rich, ripe fruit from a rare dry-farmed region in Mendoza. There is has oak and butter, but well integrated; there, but not <a class="read-more" href="https://www.gusclemensonwine.com/trapiche-medalla-chardonnay-mendoza-2018/">Read More</a>]]></description>
		
		
		
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