Category: Tasting Notes

Medium straw color; apricot, peach, green apple, pear, citrus, lemon, honey, minerals-crushed stone on the nose and palate. Continue reading →

Medium copper-salmon color; strawberry, watermelon, raspberry, red berries, touch of citrus, white flowers on the nose and palate. Continue reading →

Pale ruby-garnet color; cherry, raspberry, strawberry, licorice, plum, cola, late minerality on the nose and palate. Continue reading →

Medium ruby color; cherry, raspberry, blackberry, plum, blueberry, oak hints on the nose and palate. Continue reading →

Pale gold color; citrus, lemon, nectarine, green apple, peach-pear, brioche-buttered biscuit, ginger, white flowers on the nose and palate. Continue reading →

Medium gold color; white peach, pear, apple, citrus, lemon, oak, vanilla, honey, minerality on the nose and palate. Continue reading →

Pale gold color; peach, white apple, nutmeg, herbs, peppermint, lemon-lime, minerals–flint on the nose and palate. Continue reading →

Deep ruby color; plum, blackberry, sour cherry, raspberry, blackcurrant, blackberry, mulberry on the nose and palate. Continue reading →

Medium ruby color; red cherry, raspberry, plum, blackberry, strawberry, oak, vanilla, leather, earth on the nose and palate. Continue reading →

Pale gold-amber color; light floral notes and straw on the nose; sweet apple, citrus, apricot, pear, butter, minerality on the palate. Continue reading →