Author: gusclemens

Wine tannins are the little girl with the curl. When they are good, they are very good indeed. But when they are bad they are horrid. Continue reading →

Deep ruby-purple color; blackberry, cassis, dark cherry, violets, sage on the nose; cherry, blackberry, blueberry, plum, baling spice on the palate. Continue reading →

Medium garnet color; bright cherry, blueberry, orange zest on the nose; cherry, roasted tomato, cinnamon, lilt of lemon note on the palate. Continue reading →

Pale-to-medium ruby color; cherry, pomegranate, raspberry, garigue on the nose; cherry cola, raspberry, mushroom, smoke, white pepper, clove on the palate. Continue reading →

Deep ruby color; plum, blackcurrant, spice on the nose; plum, blackberry, blueberry, cherry, spice on the palate. Continue reading →

Coronavirus disrupts life worldwide. For wine world, however, the situation has meant boom rather than bust. Continue reading →

Deep purple color; red fruits, red plum on the nose; black cherry, dark fruits, savory, meaty notes, dried red berries, blueberry, licorice, minerality on the palate. Continue reading →

Deep ruby color; cherry, plum, flowers on the nose; black cherry, plum, blackberry, blackcurrant, leather, cedar, soft spices on the palate. Continue reading →

Deep gold with amber notes color; tropical fruit, tangerine, lemon-lime, citrus on the nose; melon, pineapple, orange, citrus, hint of honey on the palate. Continue reading →

There is an old saying about lovemaking—a little wine increases the opportunity, too much wine decreases the performance. Continue reading →