Author: gusclemens

Pale straw color; lemon, tropical fruit, lemongrass nose; grapefruit, lemon-lime, pineapple, stone fruits on the palate. Continue reading →

Wine divide: uniqueness of place vs. consistency of product. There is room for both, but they are almost mutually exclusive. Continue reading →

Deep ruby color; redcurrant, cranberry, cherry on the nose; red & black cherry, blackberry, blackcurrant, vanilla, cinnamon on the palate. Continue reading →

Pale gold color; peach, pineapple, mango on the nose; pineapple, white peach, orange, mango, lemon on the palate. Continue reading →

Pale gold color; white fruits and flowers on the nose; yellow apple, lemon, white peach-pear on the palate. Continue reading →

Medium ruby color; red fruit on the nose; strawberry, blackberry, tart cherry, plum, spearmint, pepper, vanilla on the palate. Continue reading →

Medium-pale yellow color; lemongrass, flowers on the nose; lemon, white peach, grapefruit, yellow apple on the palate. Continue reading →

Deep gold color; peach, melon on the nose; Meyer lemon, peach, green melon, pear on the palate. Continue reading →

Medium yellow color; peach, lemongrass, passionfruit on the nose; Meyer lemon, lime, grapefruit, tropical fruits on the palate. Continue reading →

Deep ruby color; black cherry, plum, spice on the nose; plum, black cherry, raspberry jam, cola, vanilla, licorice, toasted oak on the palate. Continue reading →